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There are 24 products.

Japan Oishiisu Sesame Sauce
Japan Oishiisu Sesame Sauce
This golden flax dipping sauce uses a large amount of Japanese golden flax as the raw material, without any chemical seasonings and synthetic preservatives.

It and grapefruit vinegar are good partners for the side furnace! Using these two high-quality seasoning sauces with any hot pot with any soup base can bring out the umami flavor of fresh ingredients!

Main ingredients: seed oil, sugar, soy sauce, fruit vinegar (lemon vinegar), sesame, egg yolk, mirin, salt (some raw materials include wheat and soybeans)
Capacity: 360ml

Shelf life: 12 months after production

Storage method: store at room temperature, avoid direct sunlight

Country of origin: Japan
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Japan Oishiisu_ Oyster Shoyu
Japan Oishiisu_ Oyster Shoyu
Delicious oyster soy sauce" is characterized by the rich flavor of Hiroshima oyster extract and the rich soy sauce that complements it. The Seto Inland Sea, where oysters grow, is blessed with gentle currents, moderate water temperatures, and abundant plankton . 
the soy sauce has a rich and delicious taste and an elegant sweetness
[Contents] 900 ml
[Preservation method] Store at room temperature away from high temperature and humidity and direct sunlight.
[Ingredients] Soy sauce (main brewing)  sugars (fruit sugar glucose liquid sugar, sugar), protein hydrolyzate, dried bonito extract, oyster extract, salt, mirin, konbu extract, shitake extract / seasoning (amino acids, etc.) ), (Some include wheat and soy sauce)
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KOji Rich Jiuqu Amazake LL Rich Grains
KOji Rich Jiuqu Amazake LL Rich Grains

It is a 130ml product of the drink-out type of Jiuqu Amazake Jiuqu rich grains. By adopting a new package, it is possible to shake and mix before opening. You can also enjoy the original grain texture of amazake.


Internal capacity : 130ml

raw materials Amazake (domestic production (rice, rice jiuqu)


Allergens contained in this product (indicates specific raw materials and equivalents) None
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Soy Lab Soy Meat - 3pcs sets
Soy Lab Soy Meat - 3pcs sets
Soybean meat that can be used as a substitute for meat, made by squeezing soybean oil, heating it under pressure, and drying it at high temperature. A retort type that can be used as it is without rehydration or draining. Easy to eat soybean nutrition, high in protein, low in calories and cholesterol compared to meat, and low in fat. It does not use animal ingredients and can be used in various dishes such as mapo tofu, hamburger steak, and meat sauce

Internal capacity :80g

raw materials : Processed defatted soybeans (domestic production (defatted soybeans, soy sauce)), rice miso, yeast extract powder / glucono delta lactone, (some include wheat and soybeans)

Allergens contained in this product (out of 27 items) : Wheat and soybeans

Nutritional ingredients : Per 80g
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