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Delicious Grapefruit Vinegar Soy Sauce
Delicious Grapefruit Vinegar Soy Sauce
Made with Japanese yuzu juice as the base and naturally fermented light soy sauce, it is made without adding any preservatives or chemical seasonings!

This is the most popular and versatile Japanese seasoning! Use it as a seasoning or as a hot pot dipping sauce that tastes amazing!
Main ingredients: soy sauce, sugar, brewed vinegar, mirin, salt, grapefruit juice (some raw materials include wheat and soybeans)

Capacity: 360ml

Shelf life: 18 months after production
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Japan Oishiisu_ Oyster Shoyu
Japan Oishiisu_ Oyster Shoyu
Delicious oyster soy sauce" is characterized by the rich flavor of Hiroshima oyster extract and the rich soy sauce that complements it. The Seto Inland Sea, where oysters grow, is blessed with gentle currents, moderate water temperatures, and abundant plankton . 
the soy sauce has a rich and delicious taste and an elegant sweetness
[Contents] 900 ml
[Preservation method] Store at room temperature away from high temperature and humidity and direct sunlight.
[Ingredients] Soy sauce (main brewing)  sugars (fruit sugar glucose liquid sugar, sugar), protein hydrolyzate, dried bonito extract, oyster extract, salt, mirin, konbu extract, shitake extract / seasoning (amino acids, etc.) ), (Some include wheat and soy sauce)
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